Alexis Since 1957Private Chef
Caviar tasting with crisp potatoes by Chef Alexis
SAMPLE MENUS

A starting point for something entirely yours.

These experiences express the range of Alexis’s cooking. Your final menu is created only after understanding your guests, setting and occasion.

Plan your event
TAILORED AROUND YOU

Choose the feeling. Alexis will compose the menu.

Mediterranean tasting menu

A carefully paced progression inspired by Rhodes and the Aegean, balancing pristine ingredients, contemporary technique and the generosity of Mediterranean hospitality.

Seafood and caviar experience

A luxurious exploration of seafood, raw preparations and caviar. Ideal for intimate dinners, wine pairings and guests who want the sea to define the evening.

Yacht menu

Bright Mediterranean flavours and elegant service adapted for life on board, with every course planned around the vessel, timing and itinerary.

Celebration menu

A flexible experience for milestones and larger private events, from refined finger food platters and shared Greek feasts to a complete multi course dinner.

CONTINUE EXPLORING

Design the experience.

Private chef Rhodes↗Yacht dining↗Events and celebrations↗

Based in Rhodes Β· Available worldwide

Tell us about your occasion.

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