A life in the kitchen
Alexis has been behind the stove since childhood. He is the fourth generation of a hospitality story rooted in Alexis Tavern, his family’s Rhodes legacy since 1957.
Private Chef
Alexis is a Rhodes based private chef whose Mediterranean cooking is shaped by family legacy, international kitchens and a lifelong place behind the stove.
Plan your eventAlexis has been behind the stove since childhood. He is the fourth generation of a hospitality story rooted in Alexis Tavern, his family’s Rhodes legacy since 1957.
His career spans international kitchens and head chef roles abroad. As a member of the Greek National Culinary Team, he represented Greece internationally and developed the precision that now defines his private dining work.
Alexis has cooked for prominent figures, royal guests and private high profile clientele. Each experience is delivered with the same priorities: thoughtful food, composed service and complete discretion.
Based in Rhodes · Available worldwide